Solo Taggiasca is a small olive-farm located in the hinterland of S Bartolomeo al Mare (IM) . We produce just oil and olives from our trees of Taggiasca cultivar. Three basic points:
Our products are: extra virgin olive oil Monocultivar Taggiasca, that is the label for our first-tier oil and olives in brine prepared in the classic Ligurian tradition only with water, salt and natural flavorings. From these latter derive the pitted olives in extra virgin olive oil and the olives patè
In this valley, completely covered by olive trees triumphs the Taggiasca cultivar. Olives and oil that derive from it are unique in the world panorama of olive. They have always been our pride as well as a tradition handed down by the Benedectine monks for hundreds of years